Chef’s Menu

Restaurant Virta’s delicious à la carte menu is served from Mon.–Fri. 5–10.30 pm and Sat. 2–10.30 pm with last orders placed at 10.00 pm.

Grilled whitefish and roe of the season
Sea buckthorn mayonnaise and pickled forest mushrooms | L,G
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Lamb sirloin
Mashed potatoes with garlic, caramelized apple and onion | L,G
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Sour milk pannacotta
Lingonberry cookie and white chocolate sauce | LL

Menu €42.00